Description
Savor the irresistible creamy broccoli cheddar chicken delight, slow-cooked to perfection in your crockpot for a comforting, flavor-packed meal the whole family will love.
Ingredients
2 lbs chicken breast
4 cups broccoli florets
2 cups cheddar cheese, shredded
1 can condensed cream soup
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper, to taste
1 cup chicken broth
Instructions
1. Place two pounds of chicken breasts into your slow cooker, evenly spaced.
2. Pour in the condensed cream soup and spread it evenly over the chicken.
3. Add the broccoli florets on top, distributing evenly.
4. Sprinkle garlic powder, onion powder, salt, and pepper over the contents.
5. Pour in one cup of chicken broth.
6. Cover and cook on low for 6–8 hours or high for 3–4 hours.
7. Once cooked, shred the chicken directly in the crockpot.
8. Stir in the shredded cheddar cheese until fully melted and creamy.
9. Garnish as desired and serve warm.
Notes
Use sharp cheddar for bolder flavor or a blend of cheeses for variety.
Add cooked rice or pasta for a heartier dish.
Frozen broccoli can be used but may be softer in texture.
Store leftovers in the fridge for up to 3 days or freeze for later.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450 calories
- Sugar: 5 g
- Fat: 20 g
- Saturated Fat: 20 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 35 g
Keywords: crockpot chicken, broccoli cheddar, creamy chicken, slow cooker dinner, easy family meal